Computational Methods for Geodynamics – Hardcover – VERY GOOD
Notes: Item in very good condition!
Notes: Item in very good condition!
Taste truly has gone global. With its comprehensive approach, International Cuisine explores countries and regions, cultures, and ingredients, and describes the crucial role they play in different world cuisines.
INTERNATIONAL CUISINE, (UNBRANDED) By The International Culinary Schools At The Art Institutes – Hardcover *Excellent Condition*.
Publisher: John Wiley & Sons ISBN 13: 9780470410769. Author: The International Culinary Schools at The Art Institutes ISBN 10: 0470410760. Will be clean, not soiled or stained. Books will be free of page markings.
You are purchasing a Good copy of ‘Hamlet: Revised Edition (The Arden Shakespeare Third Series)’. Condition Notes: The book is in good condition with all pages and cover intact, including the dust jacket if originally issued.
May not include working access code. Will not include dust jacket.
NASB Pitt Minion Reference Bible, Black Goatskin Leather, Red-letter Text, NS446:XR by Baker Publishing Group. They have been a feature of the Cambridge list for over half a century. The NASB Pitt Minion Reference Edition now follows in this historic tradition, using a stylish modern digital typeface which like its predecessor combines utility and elegance.
Product Subcategory : Christian Bible Study (Books). Publisher : Cambridge Bibles. List Price (MSRP) : 180.00. Dust Jacket : False. First Edition : False.
The Rsmeans Estimating Handbook is a comprehensive textbook on architecture published by Means Company, Incorporated, R. S. in 2009. This hardcover book, part of the Rsmeans Ser., covers various aspects of buildings and provides detailed information for estimating purposes. Authored by Rsmeans, the handbook is written in English and spans 976 pages, making it a valuable resource for architects and professionals in the field. With a size of 10.2 x 7.6 x 2.1 inches and weighing 56.1 ounces, this handbook is a practical and informative tool for those in the architecture industry. Third edition.
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