The Essential Earth
You are purchasing a New copy of ‘The Essential Earth’. This item has been professionally inspected and is authentic.
You are purchasing a New copy of ‘The Essential Earth’. This item has been professionally inspected and is authentic.
ISBN: 0133674398. Pearson Reality Central, Grade 10: Readings in the Real World. Author: Pearson Education. Release Date: 2010-01-01. Condition: New.
You are purchasing a Good copy of ‘Organic Chemistry’. A solid, complete copy that’s ready to enjoy.
slide:ology: The Art and Science of Creating Great Presentations – GOOD Product Id:0596522347 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc…
Molecular Gastronomy: Exploring the Science of Flavor (Arts and Tradition – GOOD Product Id:0231133138 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc…
Influence: Science and Practice (5th Edition) – Paperback – GOOD Product Id:0205609996 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc…
Taste truly has gone global. With its comprehensive approach, International Cuisine explores countries and regions, cultures, and ingredients, and describes the crucial role they play in different world cuisines.
INTERNATIONAL CUISINE, (UNBRANDED) By The International Culinary Schools At The Art Institutes – Hardcover *Excellent Condition*.
Publisher: John Wiley & Sons ISBN 13: 9780470410769. Author: The International Culinary Schools at The Art Institutes ISBN 10: 0470410760. Will be clean, not soiled or stained. Books will be free of page markings.
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